California Water Policy Conference Special Tour
Tour: Two
Robert Mondavi Institute Projects
Friday, March 23,
2018, 12:30 – 3:15 pm
Cost: $39
This tour will highlight two of the
innovative projects at the Robert Mondavi
Institute located on the UC Davis Campus.
Attendees will visit the Sustainable
Wine and Food Processing Center,
headed by former NASA engineer Jill Brigham,
where they will learn about the Center’s
research and collaborative work with the
private sector to test technologies and
develop methods to reduce the consumption of
energy and water, and to reduce waste and
develop uses for the waste streams that
processing facilities create. Attendees will
also tour the
LEED Platinum Teaching and Research
Winery with Dr. Roger Boulton,
Professor of Chemical Engineering. This
facility is the world’s most environmentally
advanced facility for making wine, beer and
processed foods. The tour will begin with a
box lunch immediately after the conference
adjourns on Friday. Afterwards attendees
will walk across the street to the Robert
Mondavi Institute where the tour will
commence.
The tour is limited to 60 people.
Important: You must
register for the conference in order to
participate on the tour and this tour will
take place rain or shine.
California Water Policy • info@CAwaterPolicy.org • (530) 781-2220
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